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NUTRITIVE VALUE OF GUATEMALA GRASS (Tripsacum andersonii) HARVESTED AT THREE STAGES OF MATURITY IN GEDEO AGROFORESTRY SYSTEMS, SOUTHERN ETHIOPIA
Author(s) -
Dereje Andualem,
Melaku Hundessa
Publication year - 2022
Publication title -
tropical and subtropical agroecosystems
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.249
H-Index - 16
ISSN - 1870-0462
DOI - 10.56369/tsaes.3685
Subject(s) - forage , randomized block design , dry matter , biology , crop , livestock , agronomy , biomass (ecology) , zoology , ecology

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