Open AccessEthnobotanical study on wild edible fruits, spices and aquatic plants traditionally used by the Garo tribe of Meghalaya
Publication year - 2021
Publication title -
indian journal of traditional knowledge
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.191
H-Index - 33
eISSN - 0975-1068
pISSN - 0972-5938
DOI - 10.56042/ijtk.v20i1.28366
Subject(s) - ethnobotany , tribe , biology , inflorescence , population , geography , traditional medicine , botany , medicinal plants , medicine , environmental health , sociology , anthropology