Open AccessChemical composition of juice and antihyperglycemic studies in seed of the prehispanic fruit tunillo (Stenocereus stellatus) collected in Oaxaca, Mexico
Publication year - 2020
Publication title -
indian journal of traditional knowledge
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.191
H-Index - 33
eISSN - 0975-1068
pISSN - 0972-5938
DOI - 10.56042/ijtk.v19i3.41476
Subject(s) - titratable acid , orange (colour) , food science , population , pigment , biology , fruit juice , chemical composition , horticulture , chemistry , botany , medicine , organic chemistry , environmental health
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