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Free amino acids in the environment of the developing embryo (Dicotyledonous plants)
Author(s) -
M. Ryczkowski,
Marije Buijs,
H. T. Van Dijk,
H. Ryczkowska
Publication year - 2015
Publication title -
acta societatis botanicorum poloniae
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.297
H-Index - 29
eISSN - 2083-9480
pISSN - 0001-6977
DOI - 10.5586/asbp.1971.023
Subject(s) - amino acid , aesculus hippocastanum , embryo , ovule , biology , botany , biochemistry , chemistry , microbiology and biotechnology
The analyses of the central vacule sap in ovules of Aesculus hybrida D.C. and A. hippocastanum L. (generally during the exponential phase of the embryo growth) for free amino acids have been carried out. Some similarities and differences have been established referring the course of the total concentration changes of free amino acids resp. concentration changes of particular amino acids in the sap

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