Open AccessPorównanie czynnego i biernego pobierania soli mineralnych i wody przez pszenicę, jęczmień i owies [Comparison of active and passive uptake of mineral salts and water by wheat barley and oats]
Author(s) -
Anna Stachurska
Publication year - 2015
Publication title -
acta societatis botanicorum poloniae
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.297
H-Index - 29
eISSN - 2083-9480
pISSN - 0001-6977
DOI - 10.5586/asbp.1967.060
Subject(s) - mineral , chemistry , agronomy , zoology , food science , biology , organic chemistry