Open AccessBadania nad zależnością między zawartością kwasów nukleinowych i białek a szybkością wzrostu korzeni kukurydzy [Studies on the contents of nucleic acids and the proteins and the rate of elongation of corn roots]
Author(s) -
Piotr Masłowski,
H. Masłowska,
Małgorzata Wierzbicka
Publication year - 2015
Publication title -
acta societatis botanicorum poloniae
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.297
H-Index - 29
eISSN - 2083-9480
pISSN - 0001-6977
DOI - 10.5586/asbp.1966.019
Subject(s) - nucleic acid , nad+ kinase , elongation , chemistry , biochemistry , food science , enzyme , materials science , metallurgy , ultimate tensile strength
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