Open AccessWpływ kinetyny na zawartość węglowodanów w epikotylach grochu [The influence of kinetin on the carbohydrates content in peas epicotyls]
Author(s) -
W. Maciejewska-Potapczyk,
H. Łukasiak
Publication year - 2017
Publication title -
acta societatis botanicorum poloniae
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.297
H-Index - 29
eISSN - 2083-9480
pISSN - 0001-6977
DOI - 10.5586/asbp.1959.006
Subject(s) - kinetin , chemistry , botany , food science , horticulture , biology , biochemistry , explant culture , in vitro