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The possibilities to phenol degradation with some strains of Mucoraceae
Author(s) -
Andrzej Naspiak,
Jolanta Krzyżanowska,
Maria Siennicka
Publication year - 2014
Publication title -
acta mycologica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.38
H-Index - 5
eISSN - 2353-074X
pISSN - 0001-625X
DOI - 10.5586/am.1982.018
Subject(s) - phenol , biodegradation , degradation (telecommunications) , yield (engineering) , chemistry , food science , organic chemistry , materials science , computer science , telecommunications , metallurgy
The investigations included assays of phenol biodegradation possibilities of some strains of Mucoraceae. The phenol concentrations in media were 0.01, 0.001, 0.0001%. In this way we selected Circinella muscae and Mortierella isabellina strains which decomposed phenol with yield from 14,7 to 29,6%

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