Open AccessEnzymatic activity of mycorrhizal fungi. II
Author(s) -
R. Pachlewski,
Elżbieta Chruściak
Publication year - 2014
Publication title -
acta mycologica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.38
H-Index - 5
eISSN - 2353-074X
pISSN - 0001-625X
DOI - 10.5586/am.1980.005
Subject(s) - laccase , peroxidase , mycorrhizal fungi , enzyme , tyrosinase , fungus , botany , chemistry , mycorrhiza , biology , biochemistry , symbiosis , bacteria , horticulture , inoculation , genetics
An attempt bas been made to evaluate the participation of mycorrhizal fungi in the process of degradation of some aromatic compounds. 24 strains of ectomycorrhizal fungi, l ectendomycorrhizal stram and 11 nonmycorrhizal strains which decomposed wood were investigated. The observations were aimed at showing the synthesis by these fungi of laccase, peroxidase and tyrosinase. None of these fungi synthetized peroxidase