Wplyw IAA na aktywność oksydazy kwasu indolilooctowego w siewkach pszenicy ozimej i kukurydzy w warunkach stresu osmotycznego [Influence of IAA on IAA-oxidase activity in winter wheat and maize seedlings under conditions of osmotic stress] | Zendy

W. Nowakowski | Zendy

Open Access

Wplyw IAA na aktywność oksydazy kwasu indolilooctowego w siewkach pszenicy ozimej i kukurydzy w warunkach stresu osmotycznego [Influence of IAA on IAA-oxidase activity in winter wheat and maize seedlings under conditions of osmotic stress]

Author(s) -

W. Nowakowski

Publication year - 2015

Publication title -

acta agrobotanica

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.4

H-Index - 9

eISSN - 2300-357X

pISSN - 0065-0951

DOI - 10.5586/aa.1979.010

Subject(s) - winter wheat , shoot , etiolation , horticulture , chemistry , mannitol , oxidase test , biology , botany , agronomy , enzyme , biochemistry

IAA-oxidase activity was determined in etiolated 7-day-old winter wheat leaves of the variety Grana and in maize leaves of the variety KbDc-310. The results indicate that IAA applied before seeding (1.10-5 M) depresses IAA-oxidase activity in the roots and shoot of the cereals tested under conditions of mannitol osmotic stress (-4.84 bar and -9.68 bar)

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