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Wpływ podwyższonej temperatury na niektóre procesy biochemiczne w okresie kiełkowania i wschodów pszenic. Część I. Wpływ podwyższonej temperatury na aktywność katalazy [Effect of raised temperature on some biochemical processes during germination and early growth of wheats. Part I. Effect of raised temperature on catalase activity]
Author(s) -
J. J. Stanislawski
Publication year - 2015
Publication title -
acta agrobotanica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.4
H-Index - 9
eISSN - 2300-357X
pISSN - 0065-0951
DOI - 10.5586/aa.1963.001
Subject(s) - chemistry , food science

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