Pelatihan Pembuatan Sambal Botol Ikan Lele (Satole) Sebagai Upaya Diversifikasi Produk Perikanan Dan Hortikultura | Zendy

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Pelatihan Pembuatan Sambal Botol Ikan Lele (Satole) Sebagai Upaya Diversifikasi Produk Perikanan Dan Hortikultura

Author(s) -

Muhammad Subhan Hamka,

Arif Rahman Azis,

Asih Sriyanti,

Neti Sumarni,

Prayoga Gumilar Geri Winarno,

Sadisman Hadi,

Maisya Zahra Al Banna

Publication year - 2022

Publication title -

jompa abdi jurnal pengabdian masyarakat

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2828-8424

pISSN - 2828-819X

DOI - 10.55784/jompaabdi.v1i3.234

Subject(s) - physics , humanities , art

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