z-logo
open-access-imgOpen Access
MAINTAINING HYGIENE AND SANITATION IN FOOD HANDLINGS AREAS OF HOTELS AMID COVID-19 OUTBREAK
Author(s) -
Sunil Lal
Publication year - 2022
Publication title -
journal of medical pharmaceutical and allied sciences
Language(s) - English
Resource type - Journals
ISSN - 2320-7418
DOI - 10.55522/jmpas.v11i3.2070
Subject(s) - sanitation , hygiene , outbreak , business , pandemic , environmental health , personal hygiene , covid-19 , hand washing , catering industry , medicine , marketing , disease , infectious disease (medical specialty) , family medicine , pathology , virology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom