Fungi Resistance to Multissite Fungicides

Multisite fungicides have been used for many years in fruit and vegetable crops worldwide. Cases of the fungi resistance development to these fungicides have been rare. From the 2002 season onwards, with the outbreak of Asian soybean rust in Brazil, caused by Phakopsora pachyrhizi, site-specific fungicides became the main weapon for its control. From 2002 to 2011, penetrant mobile site-specific fungicides were used and until today in double (DMI + QoI) or triple (DMI + QoI + SDHI) co-formulatoons in an area of more than 30 million hectares and with three sprays per area. This resulted, as expected, in the fungus sensitivity reduction, today with cross and multiple resistance to those site-specific fungicides. From the 2011 season in an attempt to recover control that for some chemicals and mixtures reached < 30%, research was started with site-specific + multi-site mixtures, taking as example Phytophthora infestans resistance development to metalaxyl in Europe showinig long-lasting solution found by the addition of multisite mancozeb. It is expected that the effective life of site-specific + multi-site mixtures may be as long in controlling soybean rust as it has been for potato, tomato and grape downy mildews. This review presents the concepts involved in the sensitivity reduction to fungicides. Some fungal species and fungicides involved are listed. Considering the P. pachyrhizi sporulation potential, the great soybean area sprayed and the number of sprays per area mainly with site-specific co-formulations and the reduced area sprayed with multisites, we discuss the need for annual monitoring of P. pachyrhizi sensitivity to the these chemicals.