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Assessment of the Sanitary Quality of Fruit Juices Sold in Some Public Schools in the Agblangandan District in the Southern Part of Benin
Author(s) -
AVOCEFOHOUN Sako Alphonse,
BEHANZIN Gbèssohèlè Justin,
ELEGBEDE Jacqueline Clarisse,
YOUSSAO ABDOU KARIM Alassane,
Tchogou Atchadé Pascal,
BOYA Bawa,
HOUNSOU M. T. Francis,
GBAGUIDI Ahotondji Bertin,
AHYI Virgile,
AHOKPE Melanie,
BABA-MOUSSA Lamine Said,
CHABI Nicodeme
Publication year - 2022
Publication title -
international journal of biology/internationa journal of biology
Language(s) - English
Resource type - Journals
eISSN - 1916-968X
pISSN - 1916-9671
DOI - 10.5539/ijb.v14n2p1
Subject(s) - hygiene , food science , fruit juice , pasteurization , hand sanitizer , quality (philosophy) , microbiology and biotechnology , toxicology , medicine , biology , philosophy , epistemology , pathology

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