Open AccessEffects of Mud Flat Bacteria Origin Protease Supplementation by Crude Protein Level on Growth Performance, Nutrient Digestibility, Total Protein and BUN Concentration in Broiler
Author(s) -
H.J. Kim,
J.H. Cho,
Y.J. Chen,
J.S. Yoo,
Byung-Hwa Min,
Jung-Soon Jang,
Kyung-Rae Kang,
I.H. Kim
Publication year - 2007
Publication title -
korean journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 2287-5387
pISSN - 1225-6625
DOI - 10.5536/kjps.2007.34.3.217
Subject(s) - protease , low protein diet , biology , food science , rice protein , zoology , biochemistry , enzyme
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