EVALUATION OF NUTRITIONAL VALUE OF SOME NUT HULLS AS FEEDSTUFFS FOR RUMINANTS BY in vitro GAS PRODUCTION TECHNIQUE | Zendy

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EVALUATION OF NUTRITIONAL VALUE OF SOME NUT HULLS AS FEEDSTUFFS FOR RUMINANTS BY in vitro GAS PRODUCTION TECHNIQUE

Author(s) -

Morteza Kordi,

Abbas Ali Naserian

Publication year - 2020

Publication title -

journal of agricultural food and environmental sciences

Language(s) - English

Resource type - Journals

ISSN - 2545-4315

DOI - 10.55302/jafes20741025k

Subject(s) - rice hulls , nut , chemistry , husk , zoology , mathematics , botany , biology , engineering , structural engineering

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