Open AccessPROMISING BAY LAUREL (Laurus nobilis L.) GENOTYPES FROM NATIVE FLORA FOR FRUIT PRODUCTION
Author(s) -
Filiz Ayanoğlu,
Durmuş Kaya,
Ahmet Mert,
Oğuzhan Koçer,
Nadire Pelin Bahadırlı,
Musa Türkmen
Publication year - 2019
Publication title -
journal of agricultural food and environmental sciences
Language(s) - English
Resource type - Journals
ISSN - 2545-4315
DOI - 10.55302/jafes19731017a
Subject(s) - berry , lauric acid , palmitic acid , linoleic acid , oleic acid , laurus nobilis , biology , botany , food science , horticulture , palmitoleic acid , zoology , fatty acid , essential oil , biochemistry
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