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EFFECT OF NITROGEN AND FOLIAR APPLICATION OF PHENOLIC COMPOUNDS ON FLAG LEAF PIGMENTS AND GRAIN YIELD OF SPRING WHEAT (Triticum aestivum L.) GENOTYPES
Author(s) -
Yusuf Kasap,
Celaleddin Barutçular,
İrem T Toptaş,
Khair Mohammad Yoldash
Publication year - 2018
Publication title -
journal of agricultural food and environmental sciences
Language(s) - English
Resource type - Journals
ISSN - 2545-4315
DOI - 10.55302/jafes18722148k
Subject(s) - photosynthesis , carotenoid , nitrogen , proline , chlorophyll b , chlorophyll , chemistry , context (archaeology) , yield (engineering) , photosynthetic pigment , horticulture , chlorophyll a , grain yield , agronomy , pigment , biology , botany , food science , amino acid , materials science , biochemistry , paleontology , organic chemistry , metallurgy

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