Open AccessMorphological Properties and Shelf Life Estimation of Teff Fortified Wheat Flour Tortillas
Author(s) -
Shristi Singh,
Priyanka Shankar
Publication year - 2022
Publication title -
international journal of research publication and reviews
Language(s) - English
Resource type - Journals
ISSN - 2582-7421
DOI - 10.55248/gengpi.2022.3.6.14
Subject(s) - eragrostis , shelf life , wheat flour , food science , mathematics , chemistry , botany , biology
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