Open AccessDetermination of antibiotic resistance of lactic acid bacteria isolates of probiotic foods
Author(s) -
Emel Ünal Turhan,
Zerrin Erginkaya
Publication year - 2016
Publication title -
pamukkale university journal of engineering sciences
Language(s) - English
Resource type - Journals
eISSN - 2147-5881
pISSN - 1300-7009
DOI - 10.5505/pajes.2016.87369
Subject(s) - probiotic , bacteria , lactic acid , antibiotics , antibiotic resistance , microbiology and biotechnology , food science , biology , genetics
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