Open AccessSLAUGHTER CHARACTERISTICS OF LAMB’S MEAT ACCORDING TO BREEDING SYSTEMS
Author(s) -
Tatјаna Kalevska,
Ljupche Kochoski,
Elena Joshevska,
Zora Uzunoska,
Viktorija Stamatovska
Publication year - 2017
Publication title -
macedonian journal of animal science
Language(s) - English
Resource type - Journals
eISSN - 1857-7709
pISSN - 1857-6907
DOI - 10.54865/mjas1771-2067k
Subject(s) - zoology , biology
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