Open AccessDevelopment of a Nutrition Education Program for the Mississippi Communities for Healthy Living Nutrition Intervention Using the Diffusion of Innovations Theory
Author(s) -
Holly F. Huye,
Elaine Fontenot Molaison,
Laura Downey,
Alicia S. Landry,
LaShaundrea Crook,
Carol Connell
Publication year - 2017
Publication title -
journal of human sciences and extension
Language(s) - English
Resource type - Journals
ISSN - 2325-5226
DOI - 10.54718/cimn6901
Subject(s) - operationalization , nutrition education , gerontology , adaptability , psychology , intervention (counseling) , focus group , medical education , applied psychology , medicine , marketing , nursing , business , management , philosophy , epistemology , economics
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