z-logo
open-access-imgOpen Access
Evaluation of broiler meat in experimental listeriosis
Author(s) -
Iryna Borovuk,
N. M. Zazharska
Publication year - 2022
Publication title -
journal of advanced veterinary and animal research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.275
H-Index - 9
ISSN - 2311-7710
DOI - 10.5455/javar.2022.i580
Subject(s) - broiler , listeria monocytogenes , listeria , food science , biology , contamination , veterinary medicine , bacteria , medicine , genetics , ecology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here