
Effect of soil moisture, evapotranspiration, stress degree days on pod yield of groundnut (Arachis hypogaea L)
Author(s) -
P. M. GULED,
A. M. Shekh,
H. R. Patel,
Vivek Pandey
Publication year - 2013
Publication title -
journal of agrometeorology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.295
H-Index - 11
eISSN - 2583-2980
pISSN - 0972-1665
DOI - 10.54386/jam.v15i2.1460
Subject(s) - point of delivery , arachis hypogaea , kharif crop , transpiration , water content , evapotranspiration , arachis , moisture stress , agronomy , cultivar , yield (engineering) , field experiment , horticulture , biology , botany , photosynthesis , ecology , geotechnical engineering , materials science , metallurgy , engineering
Field experiments were conducted during the kharif seasons of 2009 and 2010 to study the effect of soil moisture content (SMC), transpiration rate (T) and stress degree days (SDD) on pod yield of three cultivars of groundnut sown on 3 dates at 15 days interval from onset of monsoon. The results revealed that the SMC, T and SDD significantly influenced the pod yield of groundnut. SMC and T were positively correlated while SDD was negatively correlated with the pod yield. The varietal differences in transpiration rate and SDD were non-significant.