Open AccessThe fermentation efficiency exhibited by Saccharomyces cerevisiae on Sugarcane bagasse hydrolysate, by analyzing the effects of pre-treatment and detoxification
Author(s) -
Márcia Andréa Gomes,
Martha Suzana Rodrigues dos Santos Rocha,
Kledson Lopes Barbosa,
Rosana Correia Vieira,
Dellysandra Pamela Côrrea Antunes,
Carlos Eduardo de Farias Silva,
Renata Maria Rosas Garcia Almeida,
Elaine Christine de Magalhães Cabral Albuquerque
Publication year - 2022
Publication title -
semina. ciências agrárias
Language(s) - English
Resource type - Journals
eISSN - 1679-0359
pISSN - 1676-546X
DOI - 10.5433/1679-0359.2022v43n5p2155
Subject(s) - hydrolysate , furfural , bagasse , fermentation , hemicellulose , chemistry , biomass (ecology) , lignocellulosic biomass , food science , hydrolysis , xylose , lignin , enzymatic hydrolysis , acetic acid , microbiology and biotechnology , biochemistry , agronomy , biology , organic chemistry , catalysis