Open AccessDevelopment, economic viability and attributes of lamb carcass from confined animals fed on different amounts of crude glycerin
Author(s) -
Fabíola Cristine de Almeida Rêgo,
Mônica Chaves Françozo,
Agostinho Ludovico,
Lisiane Dorneles de Lima,
Flávio Guiselli Lopes,
Laís Belan,
Marcelo Diniz dos Santos,
Marilice Zundt,
Luiz Fernando Coelho da Cunha Filho,
Camila Constantino
Publication year - 2015
Publication title -
semina. ciências agrárias
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 25
eISSN - 1679-0359
pISSN - 1676-546X
DOI - 10.5433/1679-0359.2015v36n5p3445-3454
Subject(s) - zoology , loin , dry matter , biology , body weight , feedlot , carcass weight , weight gain , endocrinology