Open AccessGrowth Performance, Body Composition and Digestive Enzyme Activity of Common carp (Cyprinus carpio) Fry Fed on Soybean and Horse Gram Supplemented diets
Author(s) -
M. Priyadarshini,
J K Manissery,
B. Gangadhara,
Lammata M. Rao,
P. Keshavanath
Publication year - 2015
Publication title -
international journal of aquaculture
Language(s) - English
Resource type - Journals
ISSN - 1927-5773
DOI - 10.5376/ija.2015.05.0017
Subject(s) - cyprinus , carp , gram , food science , biology , digestive enzyme , horse , common carp , composition (language) , enzyme , fishery , zoology , chemistry , biochemistry , fish <actinopterygii> , bacteria , amylase , paleontology , genetics , linguistics , philosophy