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Growth Performance, Body Composition and Digestive Enzyme Activity of Common carp (<i>Cyprinus carpio</i>) Fry Fed on Soybean and Horse Gram Supplemented diets
Author(s) -
M. Priyadarshini,
Manissery J.K.,
B. Gangadhara,
Rao L. M.,
P. Keshavanath
Publication year - 2015
Publication title -
international journal of aquaculture
Language(s) - English
Resource type - Journals
ISSN - 1927-5773
DOI - 10.5376/ija.2015.05.0017
Subject(s) - cyprinus , carp , gram , food science , biology , digestive enzyme , horse , common carp , composition (language) , enzyme , fishery , zoology , chemistry , biochemistry , fish <actinopterygii> , bacteria , amylase , paleontology , genetics , linguistics , philosophy

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