
Use of Pseudomonas fluorescens in the production of single-cell oil and estimate the oil content of fatty acids
Author(s) -
Khaldoon Adnan Khaleel,
Al-Rawi Dhafer Fakhri
Publication year - 2022
Publication title -
international journal of health sciences (ijhs) (en línea)
Language(s) - English
Resource type - Journals
eISSN - 2550-6978
pISSN - 2550-696X
DOI - 10.53730/ijhs.v6ns6.11636
Subject(s) - pseudomonas fluorescens , chemistry , food science , solubility , linoleic acid , fatty acid , corn oil , ethanol , chloroform , bacteria , chromatography , biochemistry , organic chemistry , biology , genetics