Open AccessHealth and nutritional performance of young common carp Cyprinus carpio L. feeding diets with added bakery yeast Saccharomyces cerevisiae
Author(s) -
Zhraa A. Rhema,
Jalal M. Al-Noor
Publication year - 2022
Publication title -
international journal of health sciences (ijhs) (en línea)
Language(s) - English
Resource type - Journals
eISSN - 2550-6978
pISSN - 2550-696X
DOI - 10.53730/ijhs.v6ns6.10537
Subject(s) - cyprinus , feed conversion ratio , common carp , significant difference , carp , yeast , zoology , weight gain , growth rate , biology , fish <actinopterygii> , food science , body weight , mathematics , medicine , fishery , endocrinology , biochemistry , geometry