Open AccessAddition of garlic powder to the ration mixture and its effect on digestion coefficient of dry and organic matter, total gas and methane in vitro production
Author(s) -
Sundos Frook Mohammad,
Esraa Fadil Houssin Alsahaf
Publication year - 2022
Publication title -
international journal of health sciences (ijhs) (en línea)
Language(s) - English
Resource type - Journals
eISSN - 2550-6978
pISSN - 2550-696X
DOI - 10.53730/ijhs.v6ns4.9467
Subject(s) - dry matter , chemistry , rumen , digestion (alchemy) , organic matter , zoology , methane , garlic powder , food science , total mixed ration , biology , chromatography , fermentation , raw material , organic chemistry , pregnancy , genetics , lactation , ice calving