Open AccessIron oxide nanoparticles were preparation by mixing iron chloride salt with garlic extract
Author(s) -
Saad Abdulraheem Saleh,
Muslim A. Abid,
Shatha Younus Al-Samarrai
Publication year - 2022
Publication title -
international journal of health sciences (ijhs) (en línea)
Language(s) - English
Resource type - Journals
eISSN - 2550-6978
pISSN - 2550-696X
DOI - 10.53730/ijhs.v6ns4.9049
Subject(s) - fourier transform infrared spectroscopy , crystallite , nanoparticle , nuclear chemistry , ferric , iron oxide , ultraviolet visible spectroscopy , iron oxide nanoparticles , particle size , materials science , analytical chemistry (journal) , chloride , chemical engineering , chemistry , nanotechnology , metallurgy , chromatography , organic chemistry , engineering