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Antidiabetic and antihyperglycemic effect of citrus
Author(s) -
Mohammed Mosleh Shwaish,
Warda Theab Farhan,
Tasnim Tariq Mohammed
Publication year - 2022
Publication title -
international journal of health sciences (ijhs) (en línea)
Language(s) - English
Resource type - Journals
eISSN - 2550-6978
pISSN - 2550-696X
DOI - 10.53730/ijhs.v6ns2.7112
Subject(s) - naringin , hesperidin , flavanone , citrus paradisi , hesperetin , chemistry , rutaceae , citrus × sinensis , hyperlipidemia , flavonoid , diabetes mellitus , lipid profile , cholesterol , quercetin , berberine , food science , traditional medicine , botany , biochemistry , medicine , biology , endocrinology , orange (colour) , antioxidant , chromatography , alternative medicine , pathology

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