Characterizations of Kefir Grains in Fermented Whey and Their Effects on Inflammatory Cytokine Modulation in Human Mast Cell-1 (HMC-1)
Author(s) -
Ji Yoon Son,
Young W. Park,
Gereltuya Renchinkhand,
Jung Pil Han,
Jin Woo Bum,
Seung-Hee Paik,
Jo Yoon Lee,
Myoung Soo Nam
Publication year - 2016
Publication title -
journal of life science
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2016.26.6.689
Subject(s) - kefir , fermentation , cytokine , food science , chemistry , probiotic , fermented milk products , whey protein , mast cell , in vitro , lactic acid , biology , biochemistry , bacteria , immunology , genetics
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