z-logo
open-access-imgOpen Access
Ethanol Extract from Asparagus Cochinchinensis Attenuates Glutamate-Induced Oxidative Toxicity in HT22 Hippocampal Cells
Author(s) -
Malk Eun Pak,
Byung Tae Choi
Publication year - 2016
Publication title -
journal of life science
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2016.26.12.1458
Subject(s) - viability assay , oxidative stress , glutamate receptor , reactive oxygen species , neuroprotection , programmed cell death , chemistry , pharmacology , biochemistry , biology , apoptosis , receptor

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom