Open AccessPhysicochemical Characteristics of Korean Black Cattle-Fed Mugwort
Author(s) -
Yoon-Hee Moon,
In-Chul Jung
Publication year - 2012
Publication title -
saengmyeong gwahag hoeji/saengmyeong gwahak hoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2012.22.5.587
Subject(s) - chewiness , tbars , mugwort , chemistry , food science , lightness , zoology , catechin , thiobarbituric acid , biochemistry , antioxidant , biology , medicine , lipid peroxidation , alternative medicine , physics , polyphenol , pathology , optics