Antioxidaive Activity of Lotus Root(Nelumbo nucifera G.) Extracts.
Author(s) -
JaeJoon Lee,
Jin-Ok Ha,
Myung-Yul Lee
Publication year - 2007
Publication title -
journal of life science
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2007.17.9.1237
Subject(s) - chemistry , butylated hydroxytoluene , dpph , antioxidant , polyphenol , ethanol , butanol , chloroform , food science , chromatography , organic chemistry
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