Open AccessStudy on Total Carbohydrate and Dietary Fiber in Domestic Herbs and Chinese Herbs
Author(s) -
Kim Ki-Chul,
Jimin Kim,
Dae-Jin Kim
Publication year - 2005
Publication title -
journal of life science
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2005.15.1.049
Subject(s) - dietary fiber , carbohydrate , fiber , chemistry , neutral detergent fiber , zoology , food science , biochemistry , biology , organic chemistry
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