Open AccessBiochemical and Physiological Properties of Fermented Skate
Publication year - 2003
Publication title -
saengmyeong gwahag hoeji/saengmyeong gwahak hoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-3406
pISSN - 1225-9918
DOI - 10.5352/jls.2003.13.5.675
Subject(s) - skate , fermentation , chemistry , food science , stereochemistry , analytical chemistry (journal) , chromatography , biology , fishery