ISOLASI, PURIFIKASI PARSIAL DAN KARAKTERISASI ENZIM L-ASPARAGINASE DARI BAWANG PUTIH (Allium sativum) | Zendy

AI Assistant Blog Pricing

Open Access

ISOLASI, PURIFIKASI PARSIAL DAN KARAKTERISASI ENZIM L-ASPARAGINASE DARI BAWANG PUTIH (Allium sativum)

Author(s) -

Martina Widhi Hapsari,

Windy Rizkiprilisa,

Nindi Kusumaningtyas,

Novia Anggraeni

Publication year - 2021

Publication title -

science technology and management journal

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2807-7865

pISSN - 2746-0207

DOI - 10.53416/stmj.v1i2.37

Subject(s) - chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom

About

About Careers Publisher Partners Contact Us Get Organisational Trial or Quote

Learn

FAQs Blog Terms of Use Privacy Policy

Download the Zendy App

Download on the

Discover

Explore

Copyright Knowledge E © 2026. All Rights Reserved.