Open AccessNutritional composition and functions of flaxseed (Linum usitatissimum linn.)
Author(s) -
Sadique,
Gurleen Kaur,
Chandan Kumar Ray Mohapatra
Publication year - 2021
Publication title -
food therapy and health care
Language(s) - English
Resource type - Journals
ISSN - 2624-2656
DOI - 10.53388/fthc2021030488
Subject(s) - linum , composition (language) , food science , chemistry , botany , biology , art , literature