z-logo
open-access-imgOpen Access
L-Carnitine, Evaluation in Terms of Nutrition and Healthy
Author(s) -
Filiz Yangılar
Publication year - 2021
Publication title -
literatür eczacılık bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2630-5569
DOI - 10.5336/pharmsci.2020-75885
Subject(s) - gynecology , traditional medicine , medicine , zoology , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here