Open AccessA Study on Physiological Activity and Antioxidative Activity of Maesangi(Capsosiphon fulvescens) Extract
Author(s) -
Kap-Seop Jeong,
Nahm-Gull Lee
Publication year - 2010
Publication title -
han-guk hwan-gyeong gwahak hoeji/han'gug hwan'gyeong gwahag hoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-3503
pISSN - 1225-4517
DOI - 10.5322/jes.2010.19.4.407
Subject(s) - chemistry , distilled water , ethanol , thiobarbituric acid , food science , peroxide value , chromatography , vitamin , antioxidant , lipid peroxidation , biochemistry