Open AccessEffect of Nitrogen Gas Enriched Packing on Quality and Storage Life of Pearl Millet Based Fried Snack
Author(s) -
Ajita Tiwari,
S. K. Jha
Publication year - 2017
Publication title -
baio si'seu'tem gonghag/journal of biosystems engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.208
H-Index - 3
eISSN - 2234-1862
pISSN - 1738-1266
DOI - 10.5307/jbe.2017.42.1.062
Subject(s) - nitrogen , peroxide value , food science , moisture , chemistry , water content , snack food , organic chemistry , geotechnical engineering , engineering