z-logo
open-access-imgOpen Access
A Review of Technologies to Prolong the Shelf Life of Fresh Tropical Fruits in Southeast Asia
Author(s) -
Dewi Ayu Kusumaningrum,
Seunghyun Lee,
WangHee Lee,
Changyeun Mo,
ByoungKwan Cho
Publication year - 2015
Publication title -
journal of biosystems engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.208
H-Index - 3
eISSN - 2234-1862
pISSN - 1738-1266
DOI - 10.5307/jbe.2015.40.4.345
Subject(s) - postharvest , tropical fruit , southeast asia , shelf life , tropics , tropical climate , geography , agroforestry , business , biology , horticulture , fishery , food science , ecology , ancient history , history

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom