Open AccessPerspectivele microclonării și micropropagării speciei Rosa canina L.
Author(s) -
Tabăra Maria,
Ciorchiina,
Mariana Trofim
Publication year - 2021
Language(s) - English
Resource type - Conference proceedings
DOI - 10.53040/gppb7.2021.46
Subject(s) - chlorosis , in vitro , inoculation , vitamin c , botany , horticulture , biology , chemistry , food science , biochemistry
Rosehip fruits are characterized by high concentrations of vitamin C and antioxidants, which we can say that rosehip is a reservoir of vitamins for the human body. The aim of this study is to improve the in vitro propagation efficiency of this valuable plant species. In this study, apical buds were inoculated on 100% MS medium supplemented with BAP of 0.5-1.0 mg/l and FeNaEDDHA 50 mg/l - Sequestrene 138, to avoid the phenomenon of leaf chlorosis. Due to the multiple characteristics, Rosa canina is of practical interest for our country, which leads to the need to produce propagating material through in vitro culture.