The use of biological preparations in fruit and vegetable agrocenoses | Zendy

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The use of biological preparations in fruit and vegetable agrocenoses

Author(s) -

A. Tkalenko,

Vasily Khodorchuk

Publication year - 2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.53040/9789975347204.36

Subject(s) - agronomy , microbiology and biotechnology , toxicology , biology

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