Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia | Zendy

Tsegamariam Dula | Zendy

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Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia

Author(s) -

Tsegamariam Dula

Publication year - 2022

Publication title -

journal of agriculture food systems and community development

Language(s) - English

Resource type - Journals

eISSN - 2152-0798

pISSN - 2152-0801

DOI - 10.5304/jafscd.2022.114.015

Subject(s) - agriculture , distribution (mathematics) , pandemic , covid-19 , food processing , agricultural economics , public distribution system , outbreak , government (linguistics) , food systems , production (economics) , business , consumption (sociology) , food security , supply chain , food distribution , agricultural science , geography , economics , marketing , food science , political science , medicine , social science , philosophy , mathematics , law , macroeconomics , mathematical analysis , linguistics , chemistry , environmental science , archaeology , pathology , virology , sociology , disease , infectious disease (medical specialty)

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