
Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
Author(s) -
Tsegamariam Dula
Publication year - 2022
Publication title -
journal of agriculture, food systems, and community development
Language(s) - English
Resource type - Journals
eISSN - 2152-0798
pISSN - 2152-0801
DOI - 10.5304/jafscd.2022.114.015
Subject(s) - agriculture , distribution (mathematics) , public distribution system , covid-19 , agricultural economics , pandemic , food processing , outbreak , government (linguistics) , business , food systems , production (economics) , food security , consumption (sociology) , food distribution , agricultural science , cold chain , supply chain , food safety , geography , economics , marketing , food science , political science , medicine , environmental science , social science , philosophy , mathematics , law , macroeconomics , mathematical analysis , linguistics , chemistry , archaeology , pathology , virology , sociology , disease , infectious disease (medical specialty)