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Small farms might rescue the future [Book review]
Author(s) -
Hannah Lohr
Publication year - 2021
Publication title -
journal of agriculture, food systems, and community development
Language(s) - English
Resource type - Journals
eISSN - 2152-0798
pISSN - 2152-0801
DOI - 10.5304/jafscd.2021.102.041
Subject(s) - humanity , small farm , production (economics) , scale (ratio) , population , geography , business , political science , economics , agriculture , sociology , cartography , law , demography , archaeology , macroeconomics
In A Small Farm Future, Chris Smaje argues that small farms offer humanity’s strongest option for a just and ecologically and nutritionally sus¬tainable future. He undertakes three major feats. First, he demonstrates that certain forces are driving human¬ity toward a small farm future in which local and self-sufficient food production is likely. Second, he outlines the ways in which a small farm future solves most of the world’s loom¬ing crises (see chapter 1). Without concrete demar¬ca-tions of small or local, Smaje argues for a future in which much of the world population works as small-scale farmers creating “local-autonomies” and “a degree of self-provisioning” (p. 9). Third, he depicts what such a small farm future might look like.

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