Open AccessAntibiotic resistance of Escherichia coli isolated from the white-leg shrimp (Litopenaeus vannamei) collected from Binh Dien Agricultural Wholesale Market
Author(s) -
Hue N. D. Truyen,
Thanh N. Khuu,
Nhu T. B.,
Thu N. T. Tran
Publication year - 2022
Publication title -
the journal of agriculture and development/the journal of agriculture and develoment/nông nghiệp và phát triển
Language(s) - English
Resource type - Journals
eISSN - 2615-949X
pISSN - 2615-9503
DOI - 10.52997/jad.6.05.2021
Subject(s) - litopenaeus , nalidixic acid , ampicillin , antibiotics , antibiotic resistance , streptomycin , chloramphenicol , ciprofloxacin , microbiology and biotechnology , kanamycin , sulfamethoxazole , shrimp , trimethoprim , biology , multiple drug resistance , oxytetracycline , veterinary medicine , medicine , fishery
This study was conducted to determine the rate of antibiotic resistance, multiple antibiotic resistance of 60 E. coli strains isolated from white-leg shrimp (Litopenaeus vannamei) collected from Binh Dien Agricultural Wholesale Market in Ho Chi Minh City. Should have a short description how to perform the study here Within10 examined antibiotics, those E. coli strains showed a high resistant level to ampicillin (96.7%), streptomycin (70.0%), kanamycin (66.7%), nalidixic acid (60.0%), tetracyclines và trimethoprim/sulfamethoxazole (56.7%), ciprofloxacin (61.7%), chloramphenicol (43.3%). The percentage of multidrug-resistant strains (from 5 to 10 tested antibiotics) was 55%. All isolated strains were insensitive to all 10 tested antibiotics. Four strains (6.7%) were found to be resistant to all these antibiotics. So what is the conclusion?